Ingredients:
2 lb ground beef
2 lb ground beef
2 eggs
1 pkg onion soup mix (opt)
1/2 c dried onion or very small diced chopped onion
1/2 c ketchup
1-2 c breadcrumbs OR cracker crumbs
Directions:
Mix all together in a bowl. Shape into a loaf (wrap in foil) or balls. Bake at 375' until browned.
Mix all together in a bowl. Shape into a loaf (wrap in foil) or balls. Bake at 375' until browned.
Serves 6 per loaf, 35 meatballs
152 cal per slice, 47 calories per ball
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