Rainbow Jello

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Ingredients:
1 3 oz package of red jello
1 3 oz package of yellow jello
1 3 oz package of blue jello
1 3 oz package of green jello
(Or any 4 colors)
approximately 1 c sour cream

Directions:
Dissolve one jello package in 1 1/4 c HOT water. Separate into two amounts in two small separate bowls. Pour one amount into your serving dish (clear sides is best so that you can see). Refrigerate 15-30 minutes or until set.
While the first batch it setting, add 1 T sour cream to the other half of the jello+water mix (left out) and whisk well. 
Pour gently onto set jello (pulled out of the fridge). Place in refrigerator once again 15-30 minutes.

Repeat process until your dish is full!
Top with whip cream 5 minutes before serving. 

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