Teriyaki Sauce

Ingredients:

1/2 c white sugar

1/4 c cider vinegar

1/2 tsp ground ginger

1/2 c soy sauce 

1 clove minced garlic

1/4 tsp black pepper

1 T water+ 1 T cornstarch

Directions:

In a small saucepan combine all together (except water mixture) over medium heat. Bring to a boil. Add water mixture, reduce heat to a simmer. Stir frequently until thickens and bubbles.